Helsinki Upper Secondary school of languages
Tasty and varied food, service with a smile, and an inspirational atmosphere – these are the foundations of our restaurant services. Whether eat-in or takeaway, you’re warmly welcome to enjoy great taste sensations!
Lunch
Lunch served 10.30–12.30
Vegetarian lunch
-
Vegetable sausage sauce
(*, G, ILM, L, M, Veg)
-
Potatoes
(*, G, ILM, L, M, Veg)
-
Roasted root vegetables
(G, L, M, Veg)
Lunch
-
Frankfurter sauce
(*, A, L, M)
-
Potatoes
(*, G, ILM, L, M, Veg)
-
Roasted root vegetables
(G, L, M, Veg)
Lunch served 10.30–12.30
Vegetarian lunch
-
TexMex -bell pepper filling
(*, A, ILM, L, M, Veg)
-
Nordic guacamole
(*, A, G, L, VS)
-
Whole grain wheat tortilla
(A, L, M, Veg)
-
Rice
(*, G, L, M, Veg)
Lunch
-
Vegetable lasagnette with chickpeas
(*, A, ILM, L)
Lunch served 10.30–12.30
Vegetarian lunch
-
Creamy vegetable casserole
(*, A, G, ILM, L)
-
Broccoli and carrot side dish
(A, G, L, M, Veg)
Lunch
-
Creamy potato and salmon casserole
(*, A, G, L)
-
Broccoli and carrot side dish
(A, G, L, M, Veg)
Lunch served 10.30–12.30
Vegetarian lunch
-
Gardener's pureed root vegetable soup
(*, A, L)
-
Low-fat Edam cheese
(*, A, G, L)
Lunch
-
Minced meat and vegetable soup
(*, G, ILM, L, M)
-
Low-fat Edam cheese
(*, A, G, L)
Lunch served 10.30–12.30
Vegetarian lunch
-
Vegetable sticks
(A, ILM, L, M, Veg)
-
Tartar yoghurt
(*, A, G, L)
-
Mashed potatoes
(*, A, G, ILM, L)
-
Boiled cauliflower
(*, G, L, M, Veg)
Lunch
-
Crispy fish fingers
(*, A, L, M)
-
Tartar yoghurt
(*, A, G, L)
-
Mashed potatoes
(*, A, G, ILM, L)
-
Boiled cauliflower
(*, G, L, M, Veg)
Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.