Daycare center Lunch Monday 16.2.2026 Breakfast Organic wheat flake porridge (*, A, ILM, L, M, Veg) Puikula oat bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Vegetable sausage sauce (*, G, ILM, L, M, Veg) Boiled potatoes (*, A, G, ILM, L, M, Veg) Roasted root vegetables (G, L, M, Veg) Lunch Frankfurter sauce (A, L, M) Boiled potatoes (*, A, G, ILM, L, M, Veg) Roasted root vegetables (G, L, M, Veg) Snack Organic unflavoured yoghurt (A, G, L) Pear puree (G, L, M, Veg) Puikula rye bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Dinner Rootvegetable rissoles (*, A, G, ILM, L, M) Fish fingers (*, A, G, L, M) Tzatsiki yoghurt (*, A, G, ILM, L, VS) Boiled potatoes (*, A, G, ILM, L, M, Veg) Supper Semolina porridge (A, L) Cinnamon sugar (G, L, M, Veg) Carrot roll (A, L, M, Veg) Fresh dose (G, L, M, Veg) Tuesday 17.2.2026 Breakfast Puikula oat bread (A, L, M, Veg) Low-fat Edam cheese (*, A, G, L) Berry drink (G, L, M, Veg) Fresh dose (G, L, M, Veg) Lunch Lunch Gardener's pureed root vegetable soup (*, A, L) Low-fat Edam cheese (*, A, G, L) Pancake (A, L) Strawberry jam (G, L, M, Veg) Snack Raspberry and lingonberry curd dessert (A, G, L) Organic multi-grain bread (A, L, Veg) Fresh dose (G, L, M, Veg) Dinner Mexican soy meal rice casserole (*, A, L, M, Veg, VS) Supper Apple kissel (G, L, M, Veg) Puikula oat bread (A, L, M, Veg) Hummus (*, A, G, L, M, Veg, VS) Fresh dose (G, L, M, Veg) Wednesday 18.2.2026 Breakfast Organic four-grain flake porridge (*, A, ILM, L, M, Veg) Strawberry crush (G, L, M, Veg) Organic multi-grain bread (A, L, Veg) Lemon hummus (A, G, L, M, Veg, VS) Fresh dose (G, L, M, Veg) Vegetarian lunch Creamy vegetable casserole (*, A, G, ILM, L) Lunch Creamy wild fish and potato casserole (*, A, G, L) Snack Apple pie (A, L, M) Fruit juice (G, L, M, Veg) Rye bread (A, L, Veg) Fresh dose (G, L, M, Veg) Dinner Spinach soup (*, A, ILM, L) Boiled egg (A, G, ILM, L, M) Provence Chicken Soup (*, A, ILM, L, M) Low-fat emmental cheese (*, A, G, L) Apple and oatmeal crumb bake (A, L, M, Veg) Vanilla yogurt sauce (A, G, L) Supper Hot chocolate (A, G, L) Oat flatbread (A, L, M, Veg) Turkey cold cut (*, G, L, M) Fresh dose (G, L, M, Veg) Thursday 19.2.2026 Breakfast Oatmeal and wheatbran porridge (*, A, L, M, Veg) Organic carrot and seed bread (A, L, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Lunch Lunch Vegetable lasagnette with chickpeas (*, A, ILM, L) Snack Whipped apple porridge (A, L, M, Veg) Apple (G, L, M, Veg) Wholegrain bread (*, A, L, M, Veg) Low-fat Edam cheese (*, A, G, L) Fresh dose (G, L, M, Veg) Dinner TexMex vegetable and potato casserole (*, A, G, ILM, L) Steamed broccoli (*, G, L, M, Veg) Supper Banana curd dessert (A, G, L) Puikula oat bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Friday 20.2.2026 Breakfast Organic rye flake porridge (*, A, ILM, L, M, Veg) Peach purée (G, L, M, Veg) Puikula rye bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Vegetable sticks (A, ILM, L, M, Veg) Tartar yoghurt (*, A, G, L) Mashed potatoes (*, A, G, ILM, L) Lunch Crispy fish fingers (*, A, L, M) Tartar yoghurt (*, A, G, L) Mashed potatoes (*, A, G, ILM, L) Snack Blueberry and raspberry kissel (A, G, L, M, Veg) Wholegrain bread (*, A, L, M, Veg) Hummus (*, A, G, L, M, Veg, VS) Fresh dose (G, L, M, Veg) Dinner Soy and macaroni casserole (A, ILM, L) Meat and macaroni casserole (*, A, L) Ketchup (G, L, M, Veg) Supper Organic unflavoured yoghurt (A, G, L) Strawberry crush (G, L, M, Veg) Rye bread (A, L, Veg) Fresh dose (G, L, M, Veg) Saturday 21.2.2026 Breakfast Oat flakes (*, A, L, M, Veg) Oat bread (A, L, Veg) Fresh dose (G, L, M, Veg) Lunch Cheese lasagnette (*, A, ILM, L, VS) Snack Pizza Margherita with pesto (A, L) Reissumies bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Dinner Vegetable and soy soup (*, A, G, ILM, L, M, Veg, VS) Chicken and vegetable soup with cheese (A, G, L) Low-fat Edam cheese (*, A, G, L) Mandarins (G, L, M, Veg) Supper Rice pie (A, L) Egg spread (A, G, L, M) Juice soup (G, L, M, Veg) Wholegrain rye bread (*, A, L, M, Veg) Fresh dose (G, L, M, Veg) Sunday 22.2.2026 Breakfast Organic unflavoured yoghurt (A, G, L) Pear puree (G, L, M, Veg) Oat flatbread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Vegetable sausage and mashed potato casserole (G, ILM, L, M, Veg) Lunch Frankfurter and mashed potato casserole (G, L, M) Snack Berry curd dessert (*, A, G, L) Reissumies bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Dinner Spinach crêpes (A, ILM, L) Lingonberry jam (A, G, L, M, Veg) Boiled potatoes (*, A, G, ILM, L, M, Veg) Supper Strawberry yoghurt (A, L) Rye roll (*, A, L, M, Veg) Turkey cold cut (*, G, L, M) Fresh dose (G, L, M, Veg)
Monday 16.2.2026 Breakfast Organic wheat flake porridge (*, A, ILM, L, M, Veg) Puikula oat bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Vegetable sausage sauce (*, G, ILM, L, M, Veg) Boiled potatoes (*, A, G, ILM, L, M, Veg) Roasted root vegetables (G, L, M, Veg) Lunch Frankfurter sauce (A, L, M) Boiled potatoes (*, A, G, ILM, L, M, Veg) Roasted root vegetables (G, L, M, Veg) Snack Organic unflavoured yoghurt (A, G, L) Pear puree (G, L, M, Veg) Puikula rye bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Dinner Rootvegetable rissoles (*, A, G, ILM, L, M) Fish fingers (*, A, G, L, M) Tzatsiki yoghurt (*, A, G, ILM, L, VS) Boiled potatoes (*, A, G, ILM, L, M, Veg) Supper Semolina porridge (A, L) Cinnamon sugar (G, L, M, Veg) Carrot roll (A, L, M, Veg) Fresh dose (G, L, M, Veg)
Tuesday 17.2.2026 Breakfast Puikula oat bread (A, L, M, Veg) Low-fat Edam cheese (*, A, G, L) Berry drink (G, L, M, Veg) Fresh dose (G, L, M, Veg) Lunch Lunch Gardener's pureed root vegetable soup (*, A, L) Low-fat Edam cheese (*, A, G, L) Pancake (A, L) Strawberry jam (G, L, M, Veg) Snack Raspberry and lingonberry curd dessert (A, G, L) Organic multi-grain bread (A, L, Veg) Fresh dose (G, L, M, Veg) Dinner Mexican soy meal rice casserole (*, A, L, M, Veg, VS) Supper Apple kissel (G, L, M, Veg) Puikula oat bread (A, L, M, Veg) Hummus (*, A, G, L, M, Veg, VS) Fresh dose (G, L, M, Veg)
Wednesday 18.2.2026 Breakfast Organic four-grain flake porridge (*, A, ILM, L, M, Veg) Strawberry crush (G, L, M, Veg) Organic multi-grain bread (A, L, Veg) Lemon hummus (A, G, L, M, Veg, VS) Fresh dose (G, L, M, Veg) Vegetarian lunch Creamy vegetable casserole (*, A, G, ILM, L) Lunch Creamy wild fish and potato casserole (*, A, G, L) Snack Apple pie (A, L, M) Fruit juice (G, L, M, Veg) Rye bread (A, L, Veg) Fresh dose (G, L, M, Veg) Dinner Spinach soup (*, A, ILM, L) Boiled egg (A, G, ILM, L, M) Provence Chicken Soup (*, A, ILM, L, M) Low-fat emmental cheese (*, A, G, L) Apple and oatmeal crumb bake (A, L, M, Veg) Vanilla yogurt sauce (A, G, L) Supper Hot chocolate (A, G, L) Oat flatbread (A, L, M, Veg) Turkey cold cut (*, G, L, M) Fresh dose (G, L, M, Veg)
Thursday 19.2.2026 Breakfast Oatmeal and wheatbran porridge (*, A, L, M, Veg) Organic carrot and seed bread (A, L, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Lunch Lunch Vegetable lasagnette with chickpeas (*, A, ILM, L) Snack Whipped apple porridge (A, L, M, Veg) Apple (G, L, M, Veg) Wholegrain bread (*, A, L, M, Veg) Low-fat Edam cheese (*, A, G, L) Fresh dose (G, L, M, Veg) Dinner TexMex vegetable and potato casserole (*, A, G, ILM, L) Steamed broccoli (*, G, L, M, Veg) Supper Banana curd dessert (A, G, L) Puikula oat bread (A, L, M, Veg) Fresh dose (G, L, M, Veg)
Friday 20.2.2026 Breakfast Organic rye flake porridge (*, A, ILM, L, M, Veg) Peach purée (G, L, M, Veg) Puikula rye bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Vegetable sticks (A, ILM, L, M, Veg) Tartar yoghurt (*, A, G, L) Mashed potatoes (*, A, G, ILM, L) Lunch Crispy fish fingers (*, A, L, M) Tartar yoghurt (*, A, G, L) Mashed potatoes (*, A, G, ILM, L) Snack Blueberry and raspberry kissel (A, G, L, M, Veg) Wholegrain bread (*, A, L, M, Veg) Hummus (*, A, G, L, M, Veg, VS) Fresh dose (G, L, M, Veg) Dinner Soy and macaroni casserole (A, ILM, L) Meat and macaroni casserole (*, A, L) Ketchup (G, L, M, Veg) Supper Organic unflavoured yoghurt (A, G, L) Strawberry crush (G, L, M, Veg) Rye bread (A, L, Veg) Fresh dose (G, L, M, Veg)
Saturday 21.2.2026 Breakfast Oat flakes (*, A, L, M, Veg) Oat bread (A, L, Veg) Fresh dose (G, L, M, Veg) Lunch Cheese lasagnette (*, A, ILM, L, VS) Snack Pizza Margherita with pesto (A, L) Reissumies bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Dinner Vegetable and soy soup (*, A, G, ILM, L, M, Veg, VS) Chicken and vegetable soup with cheese (A, G, L) Low-fat Edam cheese (*, A, G, L) Mandarins (G, L, M, Veg) Supper Rice pie (A, L) Egg spread (A, G, L, M) Juice soup (G, L, M, Veg) Wholegrain rye bread (*, A, L, M, Veg) Fresh dose (G, L, M, Veg)
Sunday 22.2.2026 Breakfast Organic unflavoured yoghurt (A, G, L) Pear puree (G, L, M, Veg) Oat flatbread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Vegetarian lunch Vegetable sausage and mashed potato casserole (G, ILM, L, M, Veg) Lunch Frankfurter and mashed potato casserole (G, L, M) Snack Berry curd dessert (*, A, G, L) Reissumies bread (A, L, M, Veg) Fresh dose (G, L, M, Veg) Dinner Spinach crêpes (A, ILM, L) Lingonberry jam (A, G, L, M, Veg) Boiled potatoes (*, A, G, ILM, L, M, Veg) Supper Strawberry yoghurt (A, L) Rye roll (*, A, L, M, Veg) Turkey cold cut (*, G, L, M) Fresh dose (G, L, M, Veg)