We are gradually reducing the use of trays in accordance with the sustainable development program.
Lunch
Lunch served 10.45–12.45
-
Cheese and tomato chicken Pasta - Marry Me -pasta
(A, ILM, L, VS)
-
Roasted beetroot
(G, L, M, Veg)
-
Carrot rissoles
(A, G, L, M, Veg)
-
Sour cream sauce with basil
(A, G, ILM, L)
Lunch served 10.45–12.45
Lunch for group of visitors
-
Meetwurst Margherita and penne pasta
(A, L, VS)
-
Rice
(G, L, M, Veg)
-
Indonesian mifu curry
(*, A, G, ILM, L, VS)
-
Rice
(G, L, M, Veg)
-
Basil and garlic yoghurt
(*, A, G, ILM, L, VS)
-
Chicken and coconut sauce
(*, A, G, ILM, L, M)
-
Herb roasted potatoes
(*, G, ILM, L, M, Veg)
Lunch served 10.45–12.45
Lunch for group of visitors
-
Spinach crêpes
(*, A, ILM, L)
-
Cottage cheese and herbs
(A, G, L)
-
Minced meat casserole with a cheese crust
(*, A)
-
Lingonberry
(A, G, L, M, Veg)
-
Carrot and quinoa rissoles
(*, G, ILM, L, M, Veg)
-
Rice
(G, L, M, Veg)
-
Yoghurt sauce with parsley and dill
(A, G, ILM, L)
-
Rainbow trout casserole
(*, A, G, ILM, L)
Lunch served 10.45–12.45
Lunch for group of visitors
-
Herb roasted potatoes
(*, G, ILM, L, M, Veg)
-
Chicken with curry sauce
(*, A, G, L)
-
Organic tofu and vegetables in teriyaki sauce
(*, A, G, ILM, L, M, Veg, VS)
-
Rice
(G, L, M, Veg)
-
Fusilli
(A, ILM, L, M, Veg)
-
Organic tofu and vegetables sweet and sour
(*, A, G, ILM, L, M, Veg)
-
Rice
(G, L, M, Veg)
-
Frankfurter and vegetable soup
(*, A, G, L, M)
Lunch served 10.45–12.45
Lunch for group of visitors
-
Cold-smoked rainbow trout sauce
(A, G, ILM, L, VS)
-
Fusilli
(A, ILM, L, M, Veg)
-
Vegetable cabbage rolls
(A, L, M, Veg, VS)
-
Lingonberry
(A, G, L, M, Veg)
-
Herb roasted potatoes
(*, G, ILM, L, M, Veg)
-
Own kitchen's lasagna
(A, L, VS)
-
Soy and vegetable lasagne
(A, VS)
-
Roasted cauliflower
(G, L, M, Veg)
Lunch for group of visitors
-
Tofu, vegetables and nuts-Tahu goreng Indonesia
(A, G, ILM, L, M, Veg, VS)
-
Rice
(G, L, M, Veg)
-
Chive yoghurt
(*, A, G, ILM, L)
-
Herb roasted potatoes
(*, G, ILM, L, M, Veg)
-
Crispy herb fish
(*, A, ILM, L, M, VS)
Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.