Tasty and varied food, service with a smile, and an inspirational atmosphere – these are the foundations of our restaurant services. Whether eat-in or takeaway, you’re warmly welcome to enjoy great taste sensations!
Lunch
Lunch served 10.45–13.00
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Lentil and tandoori curry with Gold&Green® strips
(*, A, ILM, L, M, Veg, VS)
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Basmati
(G, L, M, Veg)
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Crisp saithe fillet
(*, A, ILM, L, M)
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Boiled potatoes with dill
(*, A, G, ILM, L, M, Veg)
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Tartar sauce
(A, G, L, M)
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Lunch served 10.45–13.00
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Squeaky cheese and forest mushroom paella
(*, A, G, L)
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Mexican-style minced meat filling
(*, A, L, M, VS)
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Wheat tortilla
(A, L, M, Veg)
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Avocado sour cream
(A, G, L, VS)
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Fresh tomato salsa
(G, L, M, Veg)
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Lunch served 10.45–13.00
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Own kitchen's carrot and kale patties
(A, ILM, L, M, Veg)
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Pea and bean spread
(*, A, L, M, Veg)
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Thai chicken curry with nuts
(A, G, L, M, VS)
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Basmati
(G, L, M, Veg)
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Lunch served 10.45–13.00
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Halloumi and cauliflower Korma and pickled chili
(A, G, VS)
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Basmati
(G, L, M, Veg)
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Cabbage rolls
(*, G, L, M)
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Brown sauce
(*, A, L)
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Autumn harvest lingonberries
(G, L, M, Veg)
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Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.