The pleasant Kivitasku restaurant serves customers in the Outokumpu building on Elijärventie.
Lunch
Lunch served 09.45–12.30
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Mushroom hunter's mushroom soup
(A, ILM, L)
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Roasted seeds
(G, L, M, Veg)
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Smoker's bacon sauce
(A, G, L, VS)
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Boiled potatoes
(*, A, G, ILM, L, M, Veg)
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Crispy herb fish
(*, A, ILM, L, M, VS)
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Tartar sauce
(A, G, L)
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Boiled potatoes
(*, A, G, ILM, L, M, Veg)
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Chocolate mousse
(A, G, L)
Lunch served 09.45–12.30
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Vegetable spring rolls
(A, ILM, L, M, Veg)
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Lime and chili yoghurt
(A, G, ILM, L)
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Basmati rice
(G, L, M, Veg)
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Own kitchen's lasagnette
(A, L, VS)
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Full-bodied seasoned chicken - Chicken Tikka Masala
(*, A, G, L, VS)
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Basmati rice
(G, L, M, Veg)
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Blueberry and raspberry kissel
(A, G, L, M, Veg)
Lunch served 09.45–12.30
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Organic tofu and mushrooms teriyaki
(*, A, G, ILM, L, M, Veg, VS)
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Rice
(G, L, M, Veg)
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Frankurter stroganoff
(A, L)
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Mashed potatoes
(A, G, L)
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Perchballs in lobster sauce
(A, G, L, VS)
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Mashed potatoes
(A, G, L)
Lunch served 09.45–12.30
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Beetroot patty stuffed with Aura cheese
(A, G, ILM, L)
-
Pea shoot pistou
(A, G, L, M, Veg, VS)
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Roasted potatoes
(G, ILM, L, M, Veg)
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Own kitchen's meat loaf
(A, G, L, M)
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Cream sauce
(*, A, G, L)
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Roasted potatoes
(G, ILM, L, M, Veg)
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Hot and aromatic chicken curry with yoghurt - Madras Chicken
(A, G, L, VS)
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Rice
(G, L, M, Veg)
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Strawberry curd dessert
(A, G, L)
Lunch served 09.45–12.30
-
Broad bean lasagne
(*, A, ILM, L, VS)
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Pork stew Burgundy
(A, G, L, M, VS)
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Rice
(G, L, M, Veg)
PIZZABUFFA
9,95€ (inc. salad, bread, drink, dessert OR coffee)
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Kebab pan pizza, bell pepper & chili mayonnaise
(A, L, VS)
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Garlic
(G, L, M, Veg, VS)
-
Jalapeños
(G, L, M, Veg)
Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.