Make the moment special, and experience the world of true flavours. With us, you’re sure to eat well and enjoy an inspiring atmosphere, both during and after your workday. We also offer takeaway service and sweet treats. Pay us a visit!
Download the Food&Co mobile app! In the application during the next three weeks 8th April to 28th April you can try your luck in the mobile game and win 10€ treat money! Every week the top 3 win and they will be loaded with money into the app the following Monday.
A subsidised student meal includes a main dish, side salad, salad dressing, bread and a spread, and a drink. The meal subsidy is available at the checkout when presenting a valid student card approved for Kela’s meal subsidy, or a meal subsidy card issued by Kela.
Kela’s student meal subsidy is €2.55 per meal.
Lunch
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Italian vegetable rissoles
(A, G, ILM, L, M, Veg, VS)
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Sour cream sauce with chives
(A, G, ILM, L)
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Boiled potatoes
(*, A, G, ILM, L, M, Veg)
-
Chicken in bacon sauce
(*, A, G, L, VS)
-
Rice
(*, G, L, M, Veg)
Lunch served 11.30–13.00
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Vegetable Bolognese
(*, A, G, ILM, L, M, Veg)
-
Organic whole grain pasta
(*, A, ILM, L, M, Veg)
-
Saithe with almonds
(*, A, G, ILM, L)
-
Roasted potatoes
(*, G, ILM, L, M, Veg)
Lunch served 11.30–13.00
-
Gratinated cauliflower & beetroot and Roasted Seeds
(*, A, G, ILM, L, M, Veg)
-
Mildly spicy kebab sauce
(A, G, L, M, VS)
-
Rice
(*, G, L, M, Veg)
Lunch served 11.30–13.00
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Vegetable sticks
(*, G, L, M, Veg)
-
Harissa yoghurt
(*, A, G, L)
-
Roasted potatoes
(*, G, ILM, L, M, Veg)
-
Chili con vege
(*, A, ILM, L, M, Veg, VS)
-
Rice
(*, G, L, M, Veg)
-
Fish rissoles
(*, A, G, ILM, L, M)
-
Tartar yoghurt
(*, A, G, L)
-
Boiled potatoes
(*, A, G, ILM, L, M, Veg)
Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.