Make the moment special, and experience the world of true flavours. With us, you’re sure to eat well and enjoy an inspiring atmosphere, both during and after your workday. We also offer takeaway service and sweet treats. Pay us a visit!
Lunch
Lunch served 10.30–13.30
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Baked potatoes
(*, G, ILM, L, M, Veg)
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Tuna and mayonnaise filling
(A, G, ILM, L)
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Mifu Sweet & Sour
(*, A, G, ILM, L)
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Tender pork, sauerkraut and potato
(G, L, M)
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Basmati rice
(G, L, M, Veg)
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Vegetables of the season
(G, L, M, Veg)
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Chocolate and banana mousse
(A, G, L)
Lunch served 10.30–13.30
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Spicy Härkis and sweet potato pan, pickled red onion and nachos
(*, A, G, ILM, L, M, Veg, VS)
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Mildly spicy kebab sauce
(G, L, M)
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Turkish yoghurt
(A, G, L)
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Rice
(G, L, M)
-
Rye-coated redfish
(A, L)
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Vegetables of the season
(G, L, M, Veg)
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Blueberry delight
(A, L)
Lunch served 10.30–13.30
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Rosemary roasted chicken fillet
(*, G, L, M)
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Goat cheese and tomato lasagnette
(*, A, L)
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Game Wallenberg
(A, L)
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Forest mushroom sauce
(*, A, G, ILM, L)
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Roasted potatoes
(G, ILM, L, M, Veg)
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Vegetables of the season
(G, L, M, Veg)
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Apple pie
(A, L, M)
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Vanilla custard
(A, G, L)
Lunch served 10.30–13.30
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Chickpea steak stuffed with feta cheese and tomatoes
(A, G, VL, VS)
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Tzatziki
(A, G, ILM, L, VS)
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Grilled chicken
(A, L)
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Roasted potato and sweet potato
(*, G, ILM, L, M, Veg)
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Vegetables of the season
(G, L, M, Veg)
-
Mango kissel
(G, L, M, Veg)
-
Traditional minced meat sauce
(*, A, L, M)
Lunch served 10.30–13.30
-
Goat cheese pan pizza and beetroot hummus
(A, VL)
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Smoked rainbow trout
(A, G, L, M)
-
Lemon and yoghurt sauce
(A, G, L)
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Scalloped potatoes with dill
(*, A, G, ILM, L, M, Veg)
-
Vegetables of the season
(G, L, M, Veg)
-
Crème brûlée
(A, G, L)
Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.