Reaktori

Delicious food, friendly service and an inspiring atmosphere. That's what our restaurant is made of. Welcome to enjoy taste experiences with time or just for a quick stop!

KELA supports each Higher education student – meal 2,80 € / meal. A valid student card or Kela meal subsidy card must be issued present at the time of payment. Lunch includes one lunch option, salad and bread buffet and one lunch beverage.

Lunch

Monday 4.5.2026

Lunch served 10.30–16.30

Vegan lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Vegetable Bolognese (*, A, G, ILM, L, M, Veg)
Organic whole grain pasta (gluten free option is potatoes) (*, A, ILM, L, M, Veg)

Vegetable soup (Buffet line 3-4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Spinach soup (*, A, ILM)
Boiled egg (A, G, ILM, L, M)

Salad lunch (Buffet line 4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Pepponi sausage (G, L, M)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Pepper pork stew (*, A, G, L)
Roasted potatoes (*, G, ILM, L, M, Veg)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Minced meat patties with mushroom sauce 2pc/portion 1,50€/extra pc (*, A, L)
Roasted potatoes (*, G, ILM, L, M, Veg)

Dessert

1,15 €

Pancake (A)
Raspberry jam (G, L, M, Veg)

Pop Up Grill lunch 10:30 - 13:30 (Break Cafe)

Student 5,90 € / Staff 9,95 € / Guest 13,50 €

Pop Up Grill salad lunch 10:30 - 13:30 (Break Cafe)

Student 4,90 € / Staff 9,50 € / Guest 9,50 €

Bread lunch (Break Cafe)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Tuesday 5.5.2026

Lunch served 10.30–16.30

Vegan lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Gratinated cauliflower & beetroot with chickenless bits and roasted seeds (*, A, G, ILM, L, M, Veg)

Vegan soup (Buffet line 3-4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Tomato and chickpea soup (*, A, G, ILM, L, M, Veg, VS)

Salad lunch (Buffet line 4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Hot-smoked rainbow trout (A, G, L, M)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Smoked ham sauce (*, A, ILM, L)
Organic whole grain pasta (*, A, ILM, L, M, Veg)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Fish rissoles (*, A, G, ILM, L, M)
Tartar yoghurt (*, A, G, L)
Boiled potatoes (*, A, G, ILM, L, M, Veg)

Dessert

1,15 €

Mocha pastry of the House (A, VL)

Pop Up Grill lunch 10:30 - 13:30 (Break Cafe)

Student 5,90 € / Staff 9,95 € / Guest 13,50 €

Pork collar (G, L, M)
Red wine sauce (G, L, M, VS)
Warm potato salad and pickled red onion (G, L, M, Veg)
Vegetables of the season (G, L, M, Veg)

Pop Up Grill salad lunch 10:30 - 13:30 (Break Cafe)

Student 4,90 € / Staff 9,50 € / Guest 9,50 €

Tuna salad (*, A, G, ILM, L, M)

Bread lunch (Break Cafe)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

(A, L)

Wednesday 6.5.2026

Lunch served 10.30–16.30

Vegetarian lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Vegetable sticks (*, G, L, M, Veg)
Harissa yoghurt (*, A, G, L)
Roasted potatoes (*, G, ILM, L, M, Veg)

Vegan soup (Buffet line 3-4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Lentil and chick pea soup Berkoukeh (*, A, ILM, L, M, Veg)

Salad lunch (Buffet line 4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Hot-smoked rainbow trout (A, G, L, M)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Herb-flavored minced meat and tomato pasta (*, A, L, M)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Chicken nuggets (A, L, M)
Curry mayonnaise (A, G, L, M)
Roasted potatoes (*, G, ILM, L, M, Veg)

Dessert

1,15 €

Marshmallow curd & caramel (A, G, L)

Pop Up Grill lunch 10:30 - 13:30 (Break Cafe)

Student 5,90 € / Staff 9,95 € / Guest 13,50 €

Mildly smoked rainbow trout (*, A, G, ILM, L, M)
Chive yoghurt (*, A, G, ILM, L)
Mashed potatoes (*, A, G, ILM, L)
Vegetables of the season (G, L, M, Veg)

Pop Up Grill salad lunch 10:30 - 13:30 (Break Cafe)

Student 4,90 € / Staff 9,50 € / Guest 9,50 €

Chicken Jamaican style - Jerk Chicken (A, G, L, VS)
Avocado and mango salad (G, L, M, Veg)
Mint-marinated zucchini slices (G, L, M, Veg, VS)
Marinated red onion (G, L, M, Veg)
Season salad, tomato and cucumber (G, L, M, Veg)

Bread lunch (Break Cafe)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

(A, L, M, Veg, VS)

Thursday 7.5.2026

Lunch served 10.30–16.30

Vegetarian lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Mediterranean cheese and vegetable stew (*, A, G, ILM, L)
Roasted potatoes (*, G, ILM, L, M, Veg)

Vegan soup (Buffet line 3-4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Cauliflower puree soup (*, A, G, ILM, L, M, Veg)

Salad lunch (Buffet line 4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Hot-smoked rainbow trout (A, G, L, M)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Baked sausage TexMex (A, G, L)
Roasted potatoes (*, G, ILM, L, M, Veg)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Italian minced meat and cappeli pasta (*, A, L, VS)

Dessert

1,15 €

Chocolate mousse, caramel and peanuts (A, G, L)

Pop Up Grill lunch 10:30 - 13:30 (Break Cafe)

Student 5,90 € / Staff 9,95 € / Guest 13,50 €

Mildly smoked rainbow trout (*, A, G, ILM, L, M)
Chive yoghurt (*, A, G, ILM, L)
Mashed potatoes (*, A, G, ILM, L)
Vegetables of the season (G, L, M, Veg)

Pop Up Grill salad lunch 10:30 - 13:30 (Break Cafe)

Student 4,90 € / Staff 9,50 € / Guest 9,50 €

Chicken Jamaican style - Jerk Chicken (A, G, L, VS)
Avocado and mango salad (G, L, M, Veg)
Mint-marinated zucchini slices (G, L, M, Veg, VS)
Marinated red onion (G, L, M, Veg)
Season salad, tomato and cucumber (G, L, M, Veg)

Bread lunch (Break Cafe)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

(A, L, M, Veg, VS)

Friday 8.5.2026

Lunch served 10.30–15.00

Vegan lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Spicy mushroom and chickpea stew (*, G, ILM, L, M, Veg)
Rice (*, G, L, M, Veg)

Vegetable soup (Buffet line 3-4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Pureed carrot and cheese soup (*, A, G, ILM, L)

Salad lunch (Buffet line 4)

Student 2,70 € / Staff 5,92 € / Guest 8,70 €

Hot-smoked rainbow trout (A, G, L, M)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Rich minced meat sauce (*, A, G, L)
Mashed potatoes (*, A, G, ILM, L)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Crispy fish with taste of lemon (*, A, L, M)
Dill yoghurt (*, A, G, ILM, L)
Mashed potatoes (*, A, G, ILM, L)

Dessert

1,15 €

Baked apples (G, L, M, Veg)
Vanilla custard (A, G, L)

Pop Up Grill lunch 10:30 - 13:30 (Break Cafe)

Student 5,90 € / Staff 9,95 € / Guest 13,50 €

Mildly smoked rainbow trout (*, A, G, ILM, L, M)
Chive yoghurt (*, A, G, ILM, L)
Mashed potatoes (*, A, G, ILM, L)
Vegetables of the season (G, L, M, Veg)

Pop Up Grill salad lunch 10:30 - 13:30 (Break Cafe)

Student 4,90 € / Staff 9,50 € / Guest 9,50 €

Chicken Jamaican style - Jerk Chicken (A, G, L, VS)
Avocado and mango salad (G, L, M, Veg)
Mint-marinated zucchini slices (G, L, M, Veg, VS)
Marinated red onion (G, L, M, Veg)
Season salad, tomato and cucumber (G, L, M, Veg)

Bread lunch (Break Cafe)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

(A, L, M, Veg, VS)

Saturday 9.5.2026

Lunch served 12.00–15.00

Vegetarian lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Italian vegetable rissoles (A, G, ILM, L, M, Veg, VS)
Sour cream sauce with chives (A, G, ILM, L)
Roasted potatoes (*, G, ILM, L, M, Veg)

Lunch (Buffet lines 1-2 & 4)

Student 3,10 € / Staff 6,62 € / Guest 9,50 €

Swedish hash (A, G, L)

Please notice that ingredients we use in restaurant might change from what has been premeditated so diet markings and informative labels might differ from web sites and actual selection. We use various herbs as a decoration for the food, those are not mentioned in the product description. Staff can give you more information. We recommend people with allergy to check always the suitability of the food for own diet. Thank you for your understanding!