Orion Faresta is a modern staff restaurant in Turku.
Lunch
Lunch served 10.15–12.00
-
Härkisstew teriyaki
(*, A, G, ILM, L, M, Veg, VS)
-
Rice
(G, L, M, Veg)
-
Roasted rainbow trout
(*, A, G, ILM, L, M)
-
Tartar sauce
(A, G, L, M)
-
Lemon
(G, L, M, Veg)
-
New potatoes
(G, L, M, Veg)
-
Broccoli and carrot side dish
(A, G, L, M, Veg)
Dessert
-
Fruit salad
(G, L, M, Veg)
Lunch served 10.15–12.00
-
Vegan cheese and vegetable risolles - Mö Chavre
(A, ILM, L, M, Veg, VS)
-
Salsa Verde
(A, G, L, M, Veg, VS)
-
Chicken Jamaican style - Jerk Chicken
(A, G, L, VS)
-
Mango chutney with chili
(G, L, M, Veg)
-
Sesame roasted new potatoes
(A, G, ILM, L, M, Veg)
-
Vegetables of the season
(G, L, M, Veg)
Dessert
-
Blueberry and raspberry shot
(A, L, M, Veg)
Lunch served 10.15–12.00
-
Carrot patties
(G, ILM, L, M, Veg)
-
White bean hummus, peanuts and chili
(A, L, M, Veg, VS)
-
Own kitchen's meat patties
(A, L, M)
-
Creamy black pepper sauce
(A, G, L)
-
New potatoes
(G, L, M, Veg)
-
Vegetables of the season
(G, L, M, Veg)
Lunch served 10.15–12.00
-
Rich-flavoured broad bean - Broad Bean Tikka Masala
(*, A, G, L, M, Veg, VS)
-
Briosche BRG Cheddar Beef
(A)
-
Potato wedges
(G, ILM, L, M, Veg)
-
Coleslaw
(A, G, L, M)
-
BBQ mayonnaise
(A, G, L, M, VS)
-
Vegetables of the season
(G, L, M, Veg)
Lunch served 10.15–12.00
-
Tofu and vegetable sauce with tomato
(*, A, G, ILM, L, M, Veg, VS)
-
Fusilli
(A, ILM, L, M, Veg)
-
Minute pork steak
(G, L, M)
-
Café de Paris herb butter
(A, G, L, VS)
-
Roasted potatoes
(*, G, ILM, L, M, Veg)
Dessert
-
Pick 'n' mix sweets buffet
(A)
Please, kindly note that the raw materials used in the restaurants may vary from the planned and therefore the product specifications and dietary labels published at web sites may differ from the final and correct information that will be given at the restaurant. Persons with allergies are advised every time to check the suitability of the offered food choices to their diet at the restaurant. Thank you for your understanding.